Artisan Oven was born to an adventuresome, audacious family who never could draw a clear distinction between work and play. After the oldest daughter’s school/science project on sourdough and ancient leavening developed into a full on career, she asked her dad to build a Brick Oven! Why not? Challenge accepted and by the summer of 2003, the Glueck family was in possession of a brand new “Scott” oven! The oven was designed for bread, but after a few loads of sourdough boules, they broadened the experiment. The roasted chicken and beef was PHENOMENAL! The pies a pleasant surprise! Softening the guitar pick guard, not so nice… Then there was pizza.